Warm salad with yogurt dressing

Ingredients:

  • Pasta – 150 g
  • Sweet pepper – 1 piece
  • Garlic – 1 clove
  • Eggplant – 1 piece
  • Tomatoes – 150 g
  • Parsley – 30 g
  • Zucchini – 1 piece
  • Green onion – 30 g
  • Torchin® «10 Vegetables» seasoning – 1 tsp
  • Yogurt – 1 tbsp
  • Torchin® «American» mustard – 1 tsp
  • Vegetable oil – 1 tsp

Vegetables can be used to create a wide variety of dishes. For example, a warm salad with pasta, which pairs wonderfully with a vegetable garnish, and the seasoning adds an appetizing color and rich aroma.

Steps to Prepare Warm Salad with Pasta:

  1. Sauté the Onions:
    Finely chop the onion and sauté it over medium heat until it becomes soft and translucent.
  2. Cook the Eggplant and Zucchini:
    Slice the eggplant and zucchini into half-centimeter-thick slices, add them to the onions, and sauté everything together for about 3-4 minutes.
  3. Cook the Pasta:
    To give the pasta an appetizing golden color and rich aroma, cook it in a vegetable broth made with Torchin® «10 Vegetables» seasoning.
  4. Combine Vegetables:
    Transfer the cooked vegetables to a salad bowl and add coarsely chopped tomatoes, fresh herbs, and sweet pepper.
  5. Finish the Pasta:
    Once the pasta is ready, add a bit of butter for extra flavor.
  6. Prepare the Dressing:
    Mix yogurt, mustard, and vegetable oil until smooth.
  7. Combine and Serve:
    Add the pasta to the vegetables and drizzle with the yogurt dressing.

Enjoy your meal!

Variations of Salad with Yogurt Dressing:

Experiment with ingredients and dressings to create a favorite warm salad for the whole family! Here are a few variations of warm salads with yogurt dressing that you can try at home:

  1. Warm Salad with Chicken and Vegetables:
    • Sauté chicken fillet strips.
    • Add sautéed broccoli, cherry tomatoes, and avocado.
    • Drizzle with a yogurt dressing made with garlic, lemon juice, and fresh herbs.
  2. Warm Salad with Roasted Potatoes:
    • Roast potato cubes with rosemary and garlic.
    • Add roasted bacon chips and feta cheese.
    • Dress with a yogurt sauce with olive oil and lemon juice.
  3. Warm Salad with Calamari Rings:
    • Sauté calamari rings in a pan.
    • Add sautéed or boiled shrimp, lettuce leaves, and cherry tomatoes.
    • Dress with a yogurt sauce with lemon and garlic.

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